Patisserie · Chelsea, London
Maître Choux Menu & Prices
Planning what to order at Maître Choux? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Maître Choux. Always ask staff about allergens.
Pâtisserie Individuelle
- Paris-BrestPopularVN £6.15 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- ReligieuseV £6.70 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £5.95 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Mille-feuilleV £6.85 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Tarte aux fraisesV £6.15 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
Macarons & Petits Fours
- Canelé de BordeauxV £2.85 Caramelised fluted cake with a custardy rum and vanilla centre.
- Chocolate truffles (box of 9)VGF £13.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FinancierVN £2.40 Little almond and brown butter cake with a golden crust and moist middle.
- Single macaronPopularVGFN £1.80 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- FlorentinesVNGF £3.80 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Escargot aux raisinsV £4.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Brioche feuilletéeV £3.85 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant au beurrePopularV £3.10 Classic French croissant made with AOP butter for distinct, crisp layers.
- Chausson aux pommesV £3.60 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux pistachesVN £3.70 Croissant filled with pistachio cream and finished with chopped pistachios.
Gâteaux Entiers
- Fraisier (serves 6)VN £43.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £104.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Entremets chocolat (serves 6)PopularVN £33.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Bûche de Noël (seasonal)V £31.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte aux fruits (serves 8)V £38.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Tarte au citron (serves 8)PopularV £33.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
Boissons
- Café crèmePopularVGF £3.80 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £4.40 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.50 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £3.50 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Iced latteVGF £4.05 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.90 Short, intense shot of espresso pulled from freshly ground beans.
Ordering tips for Maître Choux
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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